Wine and Dine

Our Wine MenuWine

Featured Wines:

We offer a selection wines by Allegro Winery, ranging from dry to sweet, as well as our Signature Sangria

Cocktails

Featured Cocktails:

We offer a few featured vodka drinks, utilizing vodka from Faber Distillery

$8.00 Specialty Drinks

The Backpack (10 % ABV):  Your choice of vanilla or chocolate vodka with our Shreck Tavern Stout

The HatchetYour choice of Citrus or Plain Vodka combined with Iced Tea.

Red Berry Sangria

Grown Up Strawberry Lemonade

Margaritas (Cranberry or Traditional)

Dine

At The Black Forest Brewery we are offering a simple menu of pub fare, including snacks, charcuterie boards, paninis, flatbreads, soups and salads.

$3.00 Snack Menu

Red Beet Eggs
Basket of Chips & Pretzels
Snack Mix
Bar Nuts

$5.00 Snack Menu

Soft Pretzel with Mustard
Tortilla Chips and Salsa or Guacamole
Marinated Stuffed Peppers with Pita
Marinated Artichokes with Pita Fresh
Vegetables with Dip

$8.00 Snack Menu

Buffalo Chicken Dip with Tortilla Chips & Carrots
Soft Pretzel with Crab Dip or Beer Cheese

$10.00 Snack Menu

Marinated Artichoke Bruschetta with Fresh Mozzarella and Grilled Rosemary Schiacciata Bread
Hummus Platter:  Traditional, Sun Dried Tomato & Roasted Red Pepper Hummus Served with Carrots, Cheese, Marinated Artichokes & Grilled Flatbread

$15.00 Tapas Platters

Charcuterie & Cheese Board:  Charcuterie Meat, Gouda Cheese, Bar Nuts, Olives, Apple Slices, Jam, Whole Grain Mustard & Grilled Flatbread

Hippey’s PA Dutch Platter:  Beef Stick, Ring Bologna, Grilled Cheddar & Jalapeno Bologna Slider, Red Beet Eggs, Farmer’s Cheese, Snack Mix & Whole Grain Mustard

Entrees

BFB Hot Dog:  Featuring Hippey’s Franks, Chili Cheese, Diced Onions, Whole Grain Mustard served with Chips and Pickles $8.00

Ham and Cheese Panini:  Grilled Ham & Muenster Cheese
Your choice of Apple Butter, Whole Grain Mustard or Horseradish, Served with Chips & Pickles $8.00

Cheese Quesadilla:  Pepperjack & Muenster Cheese Topped with Roasted Red Peppers, Caramelized Onions, Jalapeno Peppers and Baja Remoulade.  Served with Tortilla Chips and Salsa. $10.00 Add Sour Cream ($.50), Guacamole ($1.00) Add Chicken for $2.00

Grinder:  Grilled Ham, Salami, Pepperoni, Pepperjack Cheese with Creamy Hot Pepper Spread on Grilled, Rosemary Schiacciata Bread.  Served with Chips and Pickles $10.00

Caprese Turkey Panini: Grilled Turkey, Mozzarella Cheese, Sliced Tomato and Pesto Aioli on Grilled Rosemary Schiacciata Bread.  Served with Chips & Pickles $10.00

Meat Lovers Flatbread:  Crumbled Italian Sausage, Pepperoni, Bacon, Roasted Red Peppers, Caramelized Onions, Marinara Sauce and Mozzarella Cheese.  Served with Chips & Pickles $10.00

Kitchen Closes 30 Minutes Prior To The Close Of Business